Monosodium Glutamate
In Stock
Description:
Monosodium glutamate (MSG) is the sodium salt of glutamic acid, used as a flavor enhancer. It appears as a white crystalline powder or granules, without its own taste or smell, but significantly enhances the flavor of food.
Benefits:
- Enhances the natural taste of foods by adding an "umami" (savory) flavor
- Does not have its own taste but amplifies the flavors of other ingredients
- Improves the texture and consistency of certain foods
Applications:
- Food Industry: Used in sauces, soups, canned foods, snacks, breakfast cereals, and chips
- Culinary: Added to dishes for enhanced flavor, especially in Asian cuisine
- Supplements: Included in some additives to improve taste profiles
